Agenda - Day 1


Registration table will be open from 11am


12.30 A buffet lunch for all delegates


14.00 Welcome

Mike Bedford / Richard Cooper DOWNLOAD SLIDES


Session one: Global trends in macro economics 

Chair: Layi Adeola

14.15 Phosphate, energy and protein supply; market dynamics and future outlook


15.00 Coffee break

Session Two: Phosphate replacement – how far can we go?

Chair: Layi Adeola

15.30   The current status in the development and evaluation of low phytic acid crops

Charles Brearley / Victor Raboy  DOWNLOAD SLIDES


16.00   High doses of phytase – extracting the maximum phosphorus value, practical limitations in P replacements with varying dose of phytase

Tiago Santos / Craig Wyatt  DOWNLOAD SLIDES

16.30   Maximising the benefits of phytase in the presence of meat and bone meal



17.00   Tea

17.15   Modelling of Ca and P requirements


17.45   Exploiting the calcium specific appetite of broilers - Stuart Wilkinson DOWNLOAD SLIDES

17.50   Interaction between levels of dietary calcium and supplemental phytase on egg production, shell quality and bone mineralisation in WL layers - S.V Rama Rao  DOWNLOAD SLIDES

17.55   Influence of dietary calcium and phytase on necrotic enteritis in broilers - Audrey McElroy DOWNLOAD SLIDES

18.00   Ileal phosphorus digestibility varies depending on diet composition and length of adaption period when fed to Ross x Ross 708 male broilers from 20 to 24 days of age - Bill Dozier DOWNLOAD SLIDES


18.05   Questions and summary of day one

Layi Adeola